Hatch chile season, typically from August to September, is a time when these flavorful peppers are harvested in New Mexico. They are celebrated for their smoky heat and versatility in a variety of dishes.

This hatch chile season, Southwest Cafe and Deborah Ann's Sweet Shoppe teamed up to create a seriously irresistible hatch chile ice cream. Enjoy this delicious treat at Southwest Cafe or Deborah Ann’s for a limited time!